[单选题]
3. Which of the following decrease at the stage in the food chain0z1 t yh;tuk-n from premxzdn88g zs 8m; v0-noducer to primary consumer?n; 8x gm ezmv8-s8d0nz I. Population.
II. Biomass.
III. Chemical energy.
IV. Heat energy
A. I and II only
B. II and IV only
C. II and III only
D. I, II and III only