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Exponent-Log Functions (id: 220c2ca81)

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admin 发表于 2024-6-14 17:33:26 | 显示全部楼层 |阅读模式
本题目来源于试卷: Exponent-Log Functions,类别为 IB数学

[填空题]
A loaf pan is made in the shape of a cy isvhl.furw 8cs/(6 s-linder. The pah kwb),:kd.bd90sr3 infajz8 n has a diameter of 24 cm and a height9z ksb)h:ra n38wbf0, j ikd.d of 5 m.



1. Calculate the volume of this pan.

Gloria prepares enough bread dough to exactly fill the pan. The dough was in the shape of a sphere. ≈  
2. Find the radius of the sphere in $\mathrm{cm}$ , correct to one decimal place.

The bread was cooked in a hot oven. Once taken out of the oven, the bread was left in the kitchen. The temperature, T , of the bread, in degrees Celsius, ${ }^{\circ} \mathrm{C}$ , can be modelled by the function

$T(t)=a \times(1.51)^{-\frac{t}{3}}+21, \quad t \geq 0$ ≈  

where a is a constant and t is the time, in minutes, since the bread was taken out of the oven. When the bread was taken out of the oven its temperature was 205^{\circ} \mathrm{C} .
3. Find the value of a .  
4. Find the temperature that the bread will be 10 minutes after it is taken out of the oven.

The bread can be eaten once its temperature drops to $35^{\circ} \mathrm{C}$ .
5. Calculate, to the nearest minute, the time since the bread was taken out of the oven until it can be eaten. ≈  
6. In the context of this model, state what the value of 21 represents. ≈  




参考答案:
空格1: 2260±2%空格2: 8.1±2%空格3: 184±2%空格4: 67.6±2%空格5: 19±2%


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