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SL Topic B1.1 Carbohydrates and lipids (id: 1deba9e96)

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admin 发表于 2025-1-26 10:36:40 | 显示全部楼层 |阅读模式
本题目来源于试卷: SL Topic B1.1 Carbohydrates and lipids,类别为 IB生物学

[问答题]
c. Explain the shape o 5ptf7/o(so iu v+mxw,f the c j(c5t 6i4k 0wrt3zx.yjg gv/hurve for the use of glucose as a respiratory substrat4iv06zkh3gy(r /. xwj jtt5gce.




参考答案:
The concentration of glucose gradually decreases as glusoce is is used by respiration.
The curve is steep at the start (rapid rate of reaction) because there is the highest
concentration of glucose at the start.
As glucose is a monosaccharide it is quickly absorbed by the yeast to use in respiration.
The slope reaches a plateau (the rate of production of carbon dioxide falls after 70
minutes, as the concentration of glucose decreases.
At the Plateau there is no more carbon dioxide produced/respiration stops (after 90
minutes) as glucose has been used.



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