[问答题]
Cell respiration is a m
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The electron micrograph shows a longitudinal section of a budding yeast cell.
1.ATP is a readily available source of energy for a cell. The primary substrate for the production of ATP is glucose. State one more possible substrate other than glucose.
2.Identify the part of the yeast cell labelled A in the image.
3.The ability of yeast to produce carbon dioxide is used in the making of food and beverages. Outline the role of carbon dioxide in the making of bread.
4.Discuss which type of respiration is adapted for high-intensity activities such as weightlifting and sprinting.